Product Description of Stainless Steel Hotel Pan:
The Stainless Steel Catering Food Pan is a high-quality and durable pan designed for commercial use in hotels, restaurants, and catering services. It is made of NSF-certified stainless steel, ensuring its safety and reliability in food preparation and storage. With a size of 1/2 and a depth of 4 inches, this pan is perfect for storing and serving smaller portions of food.
Stainless Steel Multipurpose Chafing Steam Table Pan
Stainless Steel Multipurpose Chafing Steam Table Pan | |||
Metal Type | Stainless Steel | Shape | Rectangular Shape |
Advantage | Non-stick | Use for | Kitchen Cooking |
Cover Type | Without cover | Quality | High Quality.Guaranteed |
Handle | No Handle | Logo | Customize |
Bottom | Flat | Packing | Brown box / Customized |
OEM&ODM: | Acceptable | MOQ | 500Pcs |
Sample | Available | Capability | 20000units per Month |
Coating | Polishing | Occasion: | restaurant, cafeteria, dining hall, catering business, or any other foodservice establishment |
Key Features of Stainless Steel Hotel Pan:
Premium Quality: Made of commercial-grade stainless steel, this food pan is built to withstand heavy use and resist corrosion, ensuring long-lasting durability.
Versatile Use: The pan is suitable for various foodservice applications, including steam tables, buffet lines, and food storage. It can be used to hold and serve a variety of dishes, such as vegetables, sauces, and condiments.
Convenient Size: The 1/9 size of the pan allows for efficient use of space in commercial kitchens, maximizing storage capacity on prep tables and in refrigerators.
NSF Certified: The pan meets strict standards for food safety and sanitation set by the National Sanitation Foundation (NSF), giving you peace of mind knowing that it meets the highest industry standards.
Easy to Clean: The smooth stainless steel surface of the pan makes it easy to clean. Simply wash it with warm soapy water and rinse thoroughly. It is also dishwasher safe for added convenience.
How to Clean Stainless Steel Hotel Pan?
After use, remove any leftover food from the pan.
Wash the pan with warm soapy water using a soft sponge or cloth.
Rinse the pan thoroughly with clean water to remove any soap residue.
Dry the pan with a clean towel or allow it to air dry.
For stubborn stains or food particles, you can use a non-abrasive cleaner or stainless steel cleaner.
Avoid using harsh chemicals or abrasive materials that can damage the surface of the pan.
The pan is also dishwasher safe, allowing for easy and convenient cleaning.
FAQ:
Q: Is the stainless steel used in the cookware set food-grade?
A: Yes, the cookware set is made from premium food-grade stainless steel, ensuring safety and compatibility with food preparation.
Q: Can I use this cookware set on induction cooktops?
A: Yes, the cookware set is compatible with induction cooktops, as well as gas, electric, and ceramic stovetops, providing versatility in your cooking options.
Q: Are the handles heat-resistant?
A: Yes, the handles of the hotel pans are designed to stay cool to the touch during stovetop use, providing a secure and comfortable grip while cooking.
Q: Can I use these pans in the oven?
A: Yes, the cookware set is oven-safe, allowing you to conveniently transfer dishes from stovetop to oven for additional cooking or warming.
Q: Are the hotel pans dishwasher safe?
A: Yes, the cookware set is dishwasher safe, making cleanup a breeze. However, hand washing with mild detergent and a soft sponge is recommended to maintain the longevity of the stainless steel.
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