Elegant Green Enamel Cast Iron 11 inch Round Pan – Perfect for Versatile Cooking

 Elevate your cooking experience with our stunning 11 inch  Green Enamel Cast Iron Round Pan, featuring a beautiful green exterior and a smooth white interior, designed for both performance and aesthetics.

Specifications:

• Material: Enameled cast iron with a white enamel interior

• Size: 28 cm diameter (11 inches)

• Exterior Finish: Vibrant green enamel

• Interior Finish: Smooth white enamel

• Handles: Two side handles for easy carrying

• Weight: Approx. 6.5 lbs / 3 kg

• Compatibility: Suitable for all heat sources, including gas, electric, induction, and ovens up to 500°F

• Care Instructions: Hand wash recommended; avoid harsh scrubbers

Key Features:

• Elegant Design: Stylish green exterior paired with a non-stick white interior for easy cooking and cleaning.

• Versatile Size: Ample 28cm (11 inches) diameter, perfect for family-sized meals or meal prep.

• Ergonomic Handles: Two sturdy side handles provide a comfortable grip for safe transfer from stovetop to table.

• Non-Reactive Interior: White enamel interior prevents flavor alteration and requires no seasoning.

• Superior Heat Retention: Heavy-duty cast iron ensures even heat distribution and retains warmth.

• Multi-Purpose Cooking: Ideal for frying, baking, roasting, and braising across all heat sources.

Product Advantages:

The 11 inch enamel Cast Iron Round Pan offers superior heat retention and distribution, making it perfect for even cooking. Its non-reactive surface allows for healthier meal preparation without compromising flavor.

• Stylish Addition: The vibrant color enhances kitchen aesthetics while serving as a functional cookware.

• No Seasoning Needed: Enjoy hassle-free cooking with a naturally non-stick surface.

• Easy Maintenance: Simple cleaning process; resistant to stains and odors.

Easy Cleaning and Maintenance Tips:

To maintain your  Enamel Cast Iron Round Pan, simply hand wash with warm soapy water. The enamel coating resists stains and odors, requiring no seasoning.

1. Preheat for Best Results: Start on medium heat to prevent sticking and enhance cooking.

2. Cool Before Cleaning: Let the pan cool slightly; then wash with warm soapy water.

3. Avoid Harsh Scrubbers: Use soft cloths to maintain the enamel's integrity.

4. Store Properly: Dry thoroughly and store in a cool, dry place.

FAQ:

Q: Is this pan suitable for high-heat cooking?
A:  Yes, the  enamel Cast Iron Round Pan is compatible with all heat sources.

Q: Do I need to season the pan?
A: No, the white enamel interior requires no seasoning, providing a non-stick surface.

Q: Can I use metal utensils?
A: Use wooden or silicone utensils to avoid scratching the enamel.

Q: How should I clean the pan?
A: Hand wash with warm soapy water; avoid harsh abrasives.

Q: Is the pan suitable for all stovetops?
A: Yes, it works with gas, electric, and induction stovetops.