Product Description for Cast Iron Wok
Our 15-inch cast iron wok offers ample space for stir-frying vegetables, meats, and noodles, ensuring even cooking and retaining natural flavors.
Key Features
1. Ample Cooking Space: 15-inch diameter for generous portions.
2. Durable Loop Handles: Secure grip and easy storage.
3. Exceptional Heat Retention: Even heating, perfect for high-heat cooking.
4. Deep, Sloping Sides: Prevents spills and allows easy tossing.
Specifications
1. Authentic Chinese Cooking: High-quality pure iron.
2. Superior Heating: Even heating and excellent retention.
3. Unique Design: Turtle shell texture with a solid wood handle.
4. Versatile Use: Ideal for family meals and gatherings.
Instructions for Use and Maintenance
- Initial Use: Wash with hot soapy water and dry.
- Maintenance: Avoid metal utensils, wash with warm soapy water, dry completely, and apply vegetable oil to prevent rust.
- Storage: Store in a dry place, avoid stacking, and apply oil for long-term storage.
Product Details
- Heat Distribution: Even cooking temperature.
- Sizes Available: Serves 4-8 people.
Storage Instructions
- Store in a dry place to prevent rusting.
- Avoid stacking other cookware on top.
- Apply oil for long-term storage.
FAQ
Q: Why choose your factory for cast iron cookware?
A: We use advanced production technology and have 143 production processes with strict quality control. Our factory has 42 patents and certifications such as FDA, LFGB, and CE.
Q: What raw materials do you use?
A: We use 100% natural premium iron, ensuring all materials are toxin-free.
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