Heavy Duty 14 Inch Cast Iron Pan Chinese Wok Pan With Wooden Handle And Glass Lid

Product Description for cast iron wok

This wok pan is crafted from heavy-duty cast iron, ensuring exceptional heat retention and even heat distribution for superior cooking results.

With its 14-inch diameter, this wok pan provides ample cooking space for stir-frying, sautéing, and deep-frying your favorite Chinese dishes. The generous size allows you to prepare large portions, making it ideal for family gatherings and entertaining guests.

Featuring a sturdy wooden handle, this wok pan offers a comfortable grip and excellent control during cooking. The wooden handle stays cool to the touch, allowing you to maneuver the pan with ease and ensuring safe handling while cooking over high heat.

Specifications of cast iron wok

Key Features of Chinese Wok Pan

- Durable Cast Iron Construction: The Cast Iron Chinese Wok is made from high-quality cast iron that is built to last. This material provides excellent heat retention and even cooking, making it the perfect choice for stir-fry dishes and other Asian-inspired meals.

- Non-Stick Cooking Surface: The wok's interior is coated with a non-stick surface that makes it easy to cook and clean. This means that you can enjoy your food without worrying about it sticking to the wok or leaving a mess behind.

- Ergonomic Handle: The wok features a comfortable and ergonomic handle that is designed to provide a secure and easy grip. This makes it easy to move the wok around the kitchen and pour out your delicious dishes.

- Suitable for All Cooktops: Cast Iron Chinese Wok is suitable for use on all cooktops, including gas, electric, and induction. This makes it a versatile tool that you can use to cook your favorite dishes on any type of stove.

- Versatile Cooking: The wok is ideal for preparing a wide range of dishes, including stir-fry dishes, noodle dishes, fried rice, and more. With its spacious design and superior heat retention, it's the perfect tool for creating delicious and authentic Chinese cuisine.

Product Details

Cast Iron Chinese Wok Pan transfer heat evenly, so that food is cooked at a more even temperature.Our wok pan have 2 sizes,it can serve at least 4-8 people,making it perfect for the whole family or gatherings.

Cleaning and Maintenance:

To clean your cast Iron Chinese Wok, simply wash it with hot water and a mild detergent. Avoid using abrasive sponges or harsh cleaning agents, as these can damage the non-stick surface. After washing, dry the wok thoroughly with a towel and apply a thin layer of oil to the interior to prevent rusting. To maintain the wok's non-stick surface, avoid using metal utensils and instead opt for silicone or wooden utensils.

Storage Instructions:

To store your Cast Iron Chinese Wok, make sure that it is completely dry and free from any moisture. Store it in a cool, dry place away from direct sunlight, and avoid stacking other heavy items on top of it. With proper care and maintenance, your wok will last for many years and provide you with delicious and authentic Chinese cuisine.

FAQ:

Q: Do you offer competitive pricing?

A: Yes, we offer competitive prices without sacrificing quality through advanced production technology and strict cost control measures.

Q: Do you offer after-sales service?

A: Yes, we offer a comprehensive after-sales service system, including product warranty, repair and maintenance services, and technical support.

Q: How is your reputation?

A: Our factory has a long-standing reputation for producing high-quality cast iron cookware and has been recognized by the industry with various honors and certifications.

Q: Do you prioritize environmental sustainability?

A: Yes, our factory has established an environmental management system, implemented green production measures, and obtained various environmental certifications. We use 100% natural premium iron and strictly control harmful toxins and contaminants.