5.3QT Round Red Enamel coated Cast Iron Casserole

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5.3QT Round Red Enamel coated Cast Iron Casserole

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5.3QT Round Red Enamel coated Cast Iron Casserole

^{The cast iron dutch oven is ideal for slow-stewing.
Exterior enamel coating resists dulling, staining, chipping and cracking.}

^{HS CODE: 73239200}

Color:	red red customized customized
Capacity:	2.6-Quart 4.2-Quart 5.3-Quart 6.7-Quart
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Red-enamel-coating-cast-iron-casserole

Key Features of enamel cast iron casserole

Cast iron cookware is strong and durable with good heat retention.
It can withstand high temperatures over 500°F.
Interior enamel coating is non-stick and easy to clean up.
Exterior enamel coating resists dulling, staining, chipping and cracking.
This dutch oven can accommodate more food at once.

Specifications of enamel cast iron casserole

ENAMEL CAST IRON CASSEROLE
Metal Type	Cast Iron	Shape	Round Shape
Applicable Stove	Use in the oven, on the stove, on the grill, or over a campfireCooker	Coating	Enamel
Advantage	Non-stick	Use for	Kitchen Cooking
Cover Type	With cover	Quality	High Quality.Guaranteed
Handle	Two side Handles	Logo	Customize
Bottom	Flat	Packing	Brown box / Color box / Customized
OEM&ODM:	Acceptable	MOQ	500Pcs
Sample	Available	Capability	20000units per Month
Usage:	Dining Room, Indoor and Outdoor, Kitchen, Outdoor	Occasion:	Back to School, Business Gifts, Camping, Giveaways, Graduation, Party, Presents, Retirement, Travel, Wedding
Usage:	Dining Room, Indoor and Outdoor, Kitchen, Outdoor

Parameters of enamel cast iron casserole

PRODUCT PARAMETERS
Size	Capacity	Depth	Weight	Servings
8 inch/21cm	3 Qt/2.7L	4 inch/10cm	8LB/3.6KG	2-3 people
9.5 inch/24cm	4.5 Qt/4L	4.5 inch/11.5cm	10LB/4.6KG	2-4 people
10 inch/26cm	5.5 Qt/5L	4.5 inch/11.5cm	11.5LB/5.2KG	4-5 people
11.2 inch/28.5cm	7 Qt/6.3L	5 inch/13cm	14.5LB/6.5KG	4-6 people

Product highlights about enamel cast iron casserole

Enameled cast iron cookware is available in a variety of styles and is suitable for both oven and hob use. Some of the benefits of cooking with enamelled cast iron cookware include：

Versatility - you can use enamel cast iron casserole on both the hob and oven, in fact with the enamel coating, enamelled cast iron cookware will not damage electric or glass hobs.

Easy to clean - enamelled cast iron is much easier to clean, simply use hot soapy water and rinse, or even wash in the dishwasher.

Even heating - enamelled cast iron provides even heat distribution for your food.

No seasoning - thanks to the enamel coating on enamelled cast iron cookware, there is no need to season before use.

Rust-free - Unlike traditional cast iron cookware, which tends to rust when immersed in water, enamel cast iron casserole has a coating that protects it from the effects, allowing you to boil, soak and leave the water on - you can even make acidic foods, such as tomatoes.

Variety - Enamelled cast iron comes in a variety of colours. Enamelled cast iron cookware is available in a wide range of colours, so you can purchase them to match your existing cookware, cutlery or kitchen décor.