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Features of Stainless Steel Food Tong BBQ Tongs:
It can be used for grilled meat, bread or carbon.
Multi-function and avoid being burnt.
Humanized handle is convenient to grip and will not hurt hands.
Clip texture design, the clip is stable and not easy to fall.
It's easy to clean up.
Anchor connection, smooth opening and closing, not easy to fall off.
How to Remove Discoloration from Stainless Steel Tools?
1. Clean with vinegar
Soak a clean sponge with white vinegar and wipe away any discoloration that may appear on stainless steel tools.
Rinse off with warm water and towel dry.
2. Remove water spots with baking soda
Sprinkle the baking soda on a damp sponge and gently scrub the water stains on the stainless steel along the metal lines. Rinse with warm water and dry with a microfiber towel.
FAQ:
1.How to clean Cast Iron Cookware?
· Use water or a mild soap to clean cast iron pans. (Strong detergents, metal cleaning pads and dishwashers are not recommended as they will remove seasoning)
· Use paper towels or a lint-free wipe to dry quickly and completely.
· Heat the pan and coat it with a layer of vegetable oil.
· Cast iron Pots and pans should be hung or kept in a dry place.
2.How can we guarantee quality?
According to the customer's requirements, we can provide the test reports required by the customer's market, such as FDA/SGS/LFGB, etc.
3.Can You Provide OEM Service?
We can customize cast iron cookware to meet your requirements. Lids, knobs, handles, shapes, colors, logos, and packaging can all be customized according to your needs.
Features of Stainless Steel Food Tong BBQ Tongs:
It can be used for grilled meat, bread or carbon.
Multi-function and avoid being burnt.
Humanized handle is convenient to grip and will not hurt hands.
Clip texture design, the clip is stable and not easy to fall.
It's easy to clean up.
Anchor connection, smooth opening and closing, not easy to fall off.
How to Remove Discoloration from Stainless Steel Tools?
1. Clean with vinegar
Soak a clean sponge with white vinegar and wipe away any discoloration that may appear on stainless steel tools.
Rinse off with warm water and towel dry.
2. Remove water spots with baking soda
Sprinkle the baking soda on a damp sponge and gently scrub the water stains on the stainless steel along the metal lines. Rinse with warm water and dry with a microfiber towel.
FAQ:
1.How to clean Cast Iron Cookware?
· Use water or a mild soap to clean cast iron pans. (Strong detergents, metal cleaning pads and dishwashers are not recommended as they will remove seasoning)
· Use paper towels or a lint-free wipe to dry quickly and completely.
· Heat the pan and coat it with a layer of vegetable oil.
· Cast iron Pots and pans should be hung or kept in a dry place.
2.How can we guarantee quality?
According to the customer's requirements, we can provide the test reports required by the customer's market, such as FDA/SGS/LFGB, etc.
3.Can You Provide OEM Service?
We can customize cast iron cookware to meet your requirements. Lids, knobs, handles, shapes, colors, logos, and packaging can all be customized according to your needs.
