Classic 11Inch Cast Iron Chinese Wok Pan Skillet With Removable Silicone Handle

Specifications of cast iron wok

Key Features of Chinese Wok Pan

1. PREMIUM CAST IRON MATERIAL: The Cast Iron Chinese Wok is made of high-quality cast iron, which is durable, long-lasting, and provides excellent heat distribution. It also has superb non-stick and scratch resistance properties, ensuring your food stays healthy and flavorful.

2. WOODEN HANDLE: The wok's wooden handle provides a comfortable and secure grip, making it easy to maneuver the wok while cooking. It also stays cool, so you don't have to worry about burning your hands.

3. GLASS+STAINLESS STEEL LID: The wok comes with a glass+stainless steel lid that allows you to monitor your food while it cooks. The lid fits securely on the wok, trapping moisture and heat to enhance the flavor and texture of your food.

4. VERSATILE COOKING: The Cast Iron Chinese Wok is perfect for all types of cooking, including stir-frying, sautéing, searing, and more. It can be used on all cooktops, including gas, electric, induction, oven, and even the campfire.

5. EASY TO CLEAN: The wok's non-stick and scratch-resistant interior make it easy to clean by hand. Avoid placing the hot wok in cold water to prevent warping. After use, simply wipe it down with a paper towel and store it in a dry place.

Product Details

Cast Iron Chinese Wok Pan transfer heat evenly, so that food is cooked at a more even temperature.Our wok pan have 2 sizes,it can serve at least 4-8 people,making it perfect for the whole family or gatherings.

STORAGE INSTRUCTIONS:

- Store your cast iron Chinese wok in a dry place to prevent rusting.

- Do not stack other pots or pans on top of the wok to avoid scratching the seasoning.

- If storing the wok for a long period, apply a thin layer of oil to the interior and exterior to prevent rusting.

FAQ:

Q: Why should I choose your factory for high-quality cast iron cookware?

A: There are several reasons why our factory is the ideal choice for high-quality cast iron cookware:

Q: What production technology do you use?

A: Our factory adopts the leading production technology in the industry, including medium-frequency melting technology, electric furnace casting, and frequency conversion grinding and polishing technology.

Q: How do you ensure the quality of your products?

A: We take quality control very seriously and have 143 production processes, 16 inspections, and 20 tests to ensure that our products meet the highest standards of quality. We also have cookware performance testing and material analysis laboratories to ensure quality.

Q: Do you have any patents and certifications?

A: Yes, our factory has 42 patents related to the manufacture of cast iron cookware, and we have obtained certifications such as FDA, LFGB, and CE to meet the regulatory requirements of different markets.

Q: What are your raw materials?

A: We use 100% natural premium iron and adhere to strict production procedures to ensure that all raw materials are free from harmful toxins and contaminants.