Sizes Included: 6-inch, 8-inch, and 10-inch skillets.
Material: High-quality cast iron for durability and heat retention.
Seasoning: Pre-seasoned with vegetable oil; additional seasoning recommended before first use and after each cleaning.
Heat Resistance: Suitable for all heat sources including gas, electric, induction stovetops, and ovens up to 500°F (260°C).
Care Instructions: Hand wash with warm, soapy water; dry thoroughly and apply a thin layer of oil after cleaning.
Versatile Pan Set:
Includes three essential sizes (6, 8, and 10 inches), perfect for a variety of cooking needs, from single servings to family meals. Ideal for both domestic and outdoor use.
Superior Heat Distribution:
Made from premium cast iron, these skillets ensure even heat distribution, eliminating hot spots and ensuring consistent cooking results.
Pre-Seasoned for Convenience:
Our skillets are pre-seasoned for a natural, non-stick surface. For optimal performance, additional seasoning with vegetable oil before first use is recommended to enhance the non-stick properties and prevent rust.
Durability and Versatility:
Crafted for durability, these skillets are virtually non-stick and resistant to scratches. They are versatile enough for grilling, frying, sautéing, roasting, braising, and broiling on any heat source.
Easy Maintenance:
Clean the skillets immediately after use with warm soapy water and a sponge. Avoid soaking and using harsh chemicals. After cleaning, dry thoroughly and rub a thin layer of oil over the surface to prevent rust.
1. What sizes are included in this cast iron skillet set?
The set includes 6-inch, 8-inch, and 10-inch skillets, catering to a variety of cooking needs and portion sizes.
2. How should I season and maintain the skillets?
Although pre-seasoned, it is recommended to season the skillets with vegetable oil before first use and after each cleaning. Hand wash with warm, soapy water, dry thoroughly, and apply a thin layer of oil to prevent rust.
3. Can these skillets be used on all types of heat sources?
Yes, these skillets are compatible with all heat sources, including gas, electric, induction stovetops, and ovens.
4. How do I clean and care for the skillets?
Clean the skillets immediately after use with warm, soapy water and a sponge. Avoid soaking and using harsh chemicals. After washing, dry thoroughly and apply a thin layer of oil to maintain the seasoning and prevent rust.
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