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| Color: | black black |
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| Capacity: | |
| Quantity: | |
Specifications of Pre-Seasoned Cast Iron Dutch Oven:
| 2 IN 1 PRE-SEASONED CAST IRON DUTCH OVEN ＆SKILLET | |||
| Metal Type | Cast Iron | Shape | Round Shape |
| Applicable Stove | Use in the oven, on the stove, on the grill, or over a campfireCooker | Coating | Pre-season oil |
| Advantage | Non-stick | Use for | Kitchen Cooking |
| Cover Type | With cover | Quality | High Quality.Guaranteed |
| Handle | One long Handle | Logo | Customize |
| Bottom | Flat | Packing | Brown box / Color box / Customized |
| OEM&ODM: | Acceptable | MOQ | 500Pcs |
| Sample | Available | Capability | 20000units per Month |
| Main Market | Occasion: | Back to School, Business Gifts, Camping, Giveaways, Graduation, Party, Presents, Retirement, Travel, Wedding | |
| Usage: | Dining Room, Indoor and Outdoor, Kitchen, Outdoor | ||
PARAMETERS of Pre-Seasoned Cast Iron Dutch Oven:
| PRODUCT PARAMETERS | ||||
| Size | Capacity | Depth | Weight | Servings |
| 10 inch/26cm | 3 Qt/3.3L | 3.2 inch/8.0cm | 10.5LB/4.8KG | 2-3 people |
Key Features of Pre-Seasoned Cast Iron Dutch Oven:
Cast iron cookware retains heat well and heats evenly.
The pre-seasoned cast iron cookware has a nonstick surface for easy cleanup and maintenance.
They are chemical free so you can use them with confidence.
Great for BBQ cooking and a must for BBQs and outdoor parties.
Cast iron cookware is made from high-quality iron ore in a single cast, making it strong and durable.
About the Pre-Seasoned Cast Iron Dutch Oven:
Comes with a lid that easily converts to a skillet. The dome lid is also great for baking and no-knead bread recipes. Conducts heat evenly and efficiently like cast iron.
Pre-seasoned cookware. A good seasoning makes all the difference. It flavors cookware with vegetable oils; no synthetic coatings or chemicals. The more you iron, the better the seasoning will be.
Sturdy, Comfortable Handles. We've designed two comfortable handles on our cast iron pots and lids to help you carry your family's traditional foods smoothly and safely.
How to Care. Once you're done cooking on your Dutch oven, cleanup is super easy. Make sure to dry completely after cleaning. While the pan is still hot, lightly coat the inside of the pan with the oil of your choice. Again, all you need is a slim jacket. Wipe off excess with a cloth or paper towel.
Specifications of Pre-Seasoned Cast Iron Dutch Oven:
| 2 IN 1 PRE-SEASONED CAST IRON DUTCH OVEN ＆SKILLET | |||
| Metal Type | Cast Iron | Shape | Round Shape |
| Applicable Stove | Use in the oven, on the stove, on the grill, or over a campfireCooker | Coating | Pre-season oil |
| Advantage | Non-stick | Use for | Kitchen Cooking |
| Cover Type | With cover | Quality | High Quality.Guaranteed |
| Handle | One long Handle | Logo | Customize |
| Bottom | Flat | Packing | Brown box / Color box / Customized |
| OEM&ODM: | Acceptable | MOQ | 500Pcs |
| Sample | Available | Capability | 20000units per Month |
| Main Market | Occasion: | Back to School, Business Gifts, Camping, Giveaways, Graduation, Party, Presents, Retirement, Travel, Wedding | |
| Usage: | Dining Room, Indoor and Outdoor, Kitchen, Outdoor | ||
PARAMETERS of Pre-Seasoned Cast Iron Dutch Oven:
| PRODUCT PARAMETERS | ||||
| Size | Capacity | Depth | Weight | Servings |
| 10 inch/26cm | 3 Qt/3.3L | 3.2 inch/8.0cm | 10.5LB/4.8KG | 2-3 people |
Key Features of Pre-Seasoned Cast Iron Dutch Oven:
Cast iron cookware retains heat well and heats evenly.
The pre-seasoned cast iron cookware has a nonstick surface for easy cleanup and maintenance.
They are chemical free so you can use them with confidence.
Great for BBQ cooking and a must for BBQs and outdoor parties.
Cast iron cookware is made from high-quality iron ore in a single cast, making it strong and durable.
About the Pre-Seasoned Cast Iron Dutch Oven:
Comes with a lid that easily converts to a skillet. The dome lid is also great for baking and no-knead bread recipes. Conducts heat evenly and efficiently like cast iron.
Pre-seasoned cookware. A good seasoning makes all the difference. It flavors cookware with vegetable oils; no synthetic coatings or chemicals. The more you iron, the better the seasoning will be.
Sturdy, Comfortable Handles. We've designed two comfortable handles on our cast iron pots and lids to help you carry your family's traditional foods smoothly and safely.
How to Care. Once you're done cooking on your Dutch oven, cleanup is super easy. Make sure to dry completely after cleaning. While the pan is still hot, lightly coat the inside of the pan with the oil of your choice. Again, all you need is a slim jacket. Wipe off excess with a cloth or paper towel.
