Green Enamel Oval Cast Iron Frypan with Handle

Product description about Enamel cast iron frypan

The special shape can be used to serve desserts, puddings, main courses, etc. Cast iron is heat resistant up to 500℉ and can go right into the oven. With good thermal insulation, Cast Iron Oval Baking Pan can be directly served as a tableware, and it can keep warm and cold for a long time. Double handles, wide and firm, easy to lifting .The interior of the enameled Cast Iron Oval Baking Pan is beige, making it easy to monitor the dish when you cookin. Easy to clean , enamel requires no seasoning, minimizes sticking, and resists staining, chipping and cracking. Cast Iron Oval Baking Pan works on all cooking ranges such as gas, electric cooktop, ceramic, stove top and induction.

Specifications of Enamel cast iron frypan

Features of Enamel cast iron frypan

1. The cast iron materials can keep food warm for a long time, and the food is heated evenly and cooks quickly.

2. The pre-seasoned surface of this pan is non-stick and easy to clean.

3. It can be used on any heat source including gas, induction plates, vitroceramic glass, electric solid and radiant plates.

4.The enamel cast iron frypan comes with multiple color.

5. The pot and the two handles are cast in one piece,  it's more solid.

How to use the Enamel cast iron frypan?

Heat up

Good cast iron has the perfect ability to absorb and radiate heat, and you can place a heavy cast iron frypan directly over the flame and turn to low heat for ten minutes. The cast iron frypan will reach that temperature and stay there for a long time, so you can move from a direct heat source to indirect cooking, allowing you to cook both high and low temperatures at the same time.

Sear then Grill

The best cooking method for meat is a combination of high and low temperatures. First use high heat to caramelize and sugarize the surface of the meat, creating a perfect crust and providing grill texture; then switch to low heat to cook the meat to desired doneness. This cooking method is great for chops, steaks, burgers, and more.

Grilling delicate foods

You can also use the frypan to cook smaller meals such as fish, seafood and vegetables. Whether it is direct heating at high temperature or indirect heating at low temperature, it can make your ideal look. This cast iron frypan has a large and flat cooking surface to hold food, and the food is not easy to fall.

Keep Food Warm

This space is the perfect safe space to keep food at temperature when cooking larger items or doing large quantities of any food.

FAQ:

1. Q: Is the Green Enamel Oval Cast Iron Frypan suitable for all stovetops?
   A: Yes, the Green Enamel Oval Cast Iron Frypan is compatible with all stovetops, including gas, electric, ceramic, and induction cooktops. Its versatility allows you to use it on any heat source.

2. Q: Does the Green Enamel Oval Cast Iron Frypan require seasoning?
   A: No, the Green Enamel Oval Cast Iron Frypan comes with an enamel coating that eliminates the need for seasoning. The enamel provides a smooth and non-stick cooking surface.

3. Q: How do I clean the Green Enamel Oval Cast Iron Frypan?
   A: Cleaning is easy. After use, allow the frypan to cool down, then wash it with warm soapy water using a gentle sponge or cloth. Avoid abrasive cleaners or scouring pads that may damage the enamel. Dry the frypan thoroughly before storing.

4. Q: Can I use metal utensils with the Green Enamel Oval Cast Iron Frypan?
   A: It is recommended to use non-metal utensils, such as wooden or silicone utensils, to preserve the enamel coating. Metal utensils may scratch the surface and affect its non-stick properties.

5. Q: Is the handle heat-resistant?
   A: Yes, the handle of the Green Enamel Oval Cast Iron Frypan is designed to remain cool to the touch during stovetop use. However, it is always advisable to use oven mitts or pot holders when handling hot cookware to ensure safety.