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Specifications of cast iron DUTCH OVEN
| ENAMEL CAST IRON DUTCH OVEN | |||
| Metal Type | Cast Iron | Shape | Round Shape |
| Applicable Stove | Use in the oven, on the stove, on the grill, or over a campfireCooker | Coating | Enamel |
| Advantage | Non-stick | Use for | Kitchen Cooking |
| Cover Type | With cover | Quality | High Quality.Guaranteed |
| Handle | Two side Handles | Logo | Customize |
| Bottom | Flat | Packing | Brown box / Color box / Customized |
| OEM&ODM: | Acceptable | MOQ | 500Pcs |
| Sample | Available | Capability | 20000units per Month |
| Main Market | Occasion: | Back to School, Business Gifts, Camping, Giveaways, Graduation, Party, Presents, Retirement, Travel, Wedding | |
| Usage: | Dining Room, Indoor and Outdoor, Kitchen, Outdoor | ||
About the cast iron DUTCH OVEN:
Matte black enamel coating
Thanks to the stain-resistant matte black enamel, there is no need to season at any time. Food is baked to a beautiful brown color and is easily released for easy cleaning.
Self-basting lid
The heavy-duty spiked lid is tightly attached to the oven and is designed to retain moisture well. Condensed liquid constantly flows back onto the food for moist, flavorful results. Food does not dry out during long simmering periods.
Wide, ergonomic handles
Both sides have easy-to-grip handles for a secure grip. This is perfect for cooking and serving at the table. The included silicone handle pads keep burns away.
PARAMETERS of cast iron DUTCH OVEN
| PRODUCT PARAMETERS | ||||
| Size | Capacity | Depth | Weight | Servings |
| 7 inch/18cm | 2.1 Qt/2L | 3.5 inch/8.5cm | 6LB/2.8KG | 1-2 people |
| 8 inch/20cm | 2.6 Qt/2.5L | 3.7 inch/9.5cm | 8LB/3.5KG | 1-2 people |
| 8.7 inch/22cm | 3 Qt/2.8L | 4 inch/10.0cm | 9LB/3.9KG | 2-3 people |
| 9.5 inch/24cm | 4 Qt/3.8L | 4.2 inch/10.5cm | 11LB/4.8KG | 3-4 people |
Key Features of cast iron DUTCH OVEN:
1. Cast iron material is safe and free of chemicals and can keep warm for a long time.
2. Multifunctional: you can cook at high and low temperature, so you can use it to store food.
3. The pot body and two handles are cast in one piece, it is stronger.
4. The lid is designed with raised sharp corners underneath, which allows the steam on the simmering liquid to form condensation drops, which then drip back into the pot evenly.
5. The colorful exterior enamel prevents chipping and cracking, and the interior enamel is easy to clean.
Additional services:
1. Free 3D drawings according to the samples received.
2. Free photos and videos taken by professionals.
3. Free Amazon data of the product of interest for new entrants.
4. Free customized solutions, such as micro-innovation products or packaging.
5. Free labeling service for any labels according to different warehouse requirements.
Specifications of cast iron DUTCH OVEN
| ENAMEL CAST IRON DUTCH OVEN | |||
| Metal Type | Cast Iron | Shape | Round Shape |
| Applicable Stove | Use in the oven, on the stove, on the grill, or over a campfireCooker | Coating | Enamel |
| Advantage | Non-stick | Use for | Kitchen Cooking |
| Cover Type | With cover | Quality | High Quality.Guaranteed |
| Handle | Two side Handles | Logo | Customize |
| Bottom | Flat | Packing | Brown box / Color box / Customized |
| OEM&ODM: | Acceptable | MOQ | 500Pcs |
| Sample | Available | Capability | 20000units per Month |
| Main Market | Occasion: | Back to School, Business Gifts, Camping, Giveaways, Graduation, Party, Presents, Retirement, Travel, Wedding | |
| Usage: | Dining Room, Indoor and Outdoor, Kitchen, Outdoor | ||
About the cast iron DUTCH OVEN:
Matte black enamel coating
Thanks to the stain-resistant matte black enamel, there is no need to season at any time. Food is baked to a beautiful brown color and is easily released for easy cleaning.
Self-basting lid
The heavy-duty spiked lid is tightly attached to the oven and is designed to retain moisture well. Condensed liquid constantly flows back onto the food for moist, flavorful results. Food does not dry out during long simmering periods.
Wide, ergonomic handles
Both sides have easy-to-grip handles for a secure grip. This is perfect for cooking and serving at the table. The included silicone handle pads keep burns away.
PARAMETERS of cast iron DUTCH OVEN
| PRODUCT PARAMETERS | ||||
| Size | Capacity | Depth | Weight | Servings |
| 7 inch/18cm | 2.1 Qt/2L | 3.5 inch/8.5cm | 6LB/2.8KG | 1-2 people |
| 8 inch/20cm | 2.6 Qt/2.5L | 3.7 inch/9.5cm | 8LB/3.5KG | 1-2 people |
| 8.7 inch/22cm | 3 Qt/2.8L | 4 inch/10.0cm | 9LB/3.9KG | 2-3 people |
| 9.5 inch/24cm | 4 Qt/3.8L | 4.2 inch/10.5cm | 11LB/4.8KG | 3-4 people |
Key Features of cast iron DUTCH OVEN:
1. Cast iron material is safe and free of chemicals and can keep warm for a long time.
2. Multifunctional: you can cook at high and low temperature, so you can use it to store food.
3. The pot body and two handles are cast in one piece, it is stronger.
4. The lid is designed with raised sharp corners underneath, which allows the steam on the simmering liquid to form condensation drops, which then drip back into the pot evenly.
5. The colorful exterior enamel prevents chipping and cracking, and the interior enamel is easy to clean.
Additional services:
1. Free 3D drawings according to the samples received.
2. Free photos and videos taken by professionals.
3. Free Amazon data of the product of interest for new entrants.
4. Free customized solutions, such as micro-innovation products or packaging.
5. Free labeling service for any labels according to different warehouse requirements.
